Skip to main content

StopWaste Reusable Safety Guide

Due to the COVID-19 pandemic, there has been a steep increase in the use of disposable foodware. The Alameda County Department of Environmental Health, consistent with the Centers for Disease Control and Prevention, allows the use of reusable foodware when properly washed, rinsed, and sanitized. StopWaste encourages the use of reusables wherever possible to reduce cost, waste, litter, and improve diner experience.

Also available in Chinese, Spanish, and Vietnamese.

×