Resource Library
News | 11/15/2019StopWaste is sponsoring content for a newsletter series in Edible East Bay about delicious ways to use seasonal foods that might otherwise end up in the compost, as well as food storage tips and recipes.
Success StoriesNiles Pie in Union City received a 2017 Business Efficiency Award for Excellence in Waste Prevention & Reuse from StopWaste.
Success StoriesGuckenheimer received a 2017 Business Efficiency Award for Excellence in Reducing Wasted Food in Alameda County from StopWaste. Guckenheimer is an on-site food service management company with locations throughout the country.
Success StoriesBeneficial State Bank in Oakland was honored with a 2017 StopWaste Business Efficiency Award for Excellence in Recycling & Composting.
Success StoriesEvergreen Nursery in San Leandro received a 2017 Business Efficiency Award for Excellence in Waste Prevention & Closing the Loop from StopWaste.
Success StoriesRahma Mediterranean Market in Dublin received a 2017 Business Efficiency Award for Excellence in Recycling and Composting from StopWaste.
BrochuresThe K-12 School Food Share guide is available to distribute to schools, community members and organizations working on reducing wasted food in schools.
- News | 09/12/2017
This four-day training program is FREE for public agency staff in Alameda County. Register now.
- News | 09/12/2017
Landscape professionals: Learn best practices for complying with the statewide Water-Efficient Landscape Ordinance.