StopWaste has joined one of the largest public-private partnerships in the world, led by the Pacific Coast Collaborative, to reduce and prevent wasted food by 50 percent by 2030.
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News & Announcements
September 15, 2020
September 10, 2020
StopWaste has awarded a total of $582,790 in grant funding to 59 local non-profit and for-profit organizations for projects focused on repair, reuse, food waste reduction, food rescue, and community outreach.
August 18, 2020
The Alameda County Waste Management Authority (StopWaste) has prevailed in a more than three-year lawsuit brought by petitioners Arthur Boone and Antoinette Stein, who opposed development of a new organics facility at the Davis Street Transfer Station (located in San Leandro).
January 9, 2020
StopWaste’s office building in Oakland recently earned a
December 17, 2019
Livermore, CA – A thin layer of compost applied to grassl
November 15, 2019
StopWaste is sponsoring content for a newsletter series in Edible East Bay about delicious ways to use seasonal foods that might otherwise end up in the compost, as well as food storage tips and recipes.
August 19, 2019
Approximately 40 percent of edible food in the U.S. ends up in landfills, never reaching a plate, despite the fact that one out of five residents (2/3 are children and seniors) faces food insecurity in Alameda County.
July 9, 2019
The California Department of Food and Agriculture (CDFA)
May 24, 2019
At a recognition event this week, StopWaste acknowledged the recipients of the 2019 StopWaste Business Efficiency Awards, given for outstanding achievements in waste reduction.
May 15, 2019
In June, two participants from StopWaste and the City of Oakland will participate in a study tour in Milan to examine how other cities are tackling the issue of wasted food.