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Stop Food Waste Series in Edible East Bay

September 25, 2017

StopWaste is sponsoring content for a newsletter series in Edible East Bay about delicious ways to use seasonal foods that might otherwise end up in the compost, as well as food storage tips and recipes. Edible East Bay is a free quarterly magazine that celebrates the local food and food culture of Alameda and Contra Costa counties. Published articles from the series are linked below. 

Want to read future articles? Sign up for Edible East Bay’s e-newsletter East Bay Appetizer.

 

 


 

 

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