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  • Smart Kitchen Iniative: Using the LeanPath monitoring system to track preconsumer food waste.
    News  |  08/25/2016

    StopWaste programs to reduce food waste in commercial kitchens and Alameda County schools were recently profiled in BioCycle magazine.

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  • News  |  02/04/2014

    StopWaste is offering funds to support innovative waste reduction programs through its Competitive Grants Program. Grants will be awarded to nonprofit organizations in Alameda County that have implemented innovative projects to increase individual and community involvement in waste reduction and recycling efforts, decrease the amount of waste generated and sent to landfills, and encourage the development, marketing and use of recycled products.Grant funds range from $25,000-$65,000. The deadline to apply is March 17, 2014.

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